Course Content
Lesson 1 – Scope, legal threshold and the correct training level
You don't currently have access to this content
Lesson 2 – Chemistry, products, labels and safety data sheets
You don't currently have access to this content
Lesson 3 – Health hazards, exposure routes and sensitisation
You don't currently have access to this content
Lesson 4 – What changes exposure: product, temperature and process
You don't currently have access to this content
Lesson 5 – Prevent and control exposure
You don't currently have access to this content
Lesson 6 – PPE and RPE: selection, correct use and limitations
You don't currently have access to this content
Lesson 7 – Leaks, cleaning, waste, emergencies and records
You don't currently have access to this content
Final Quiz
Final Assessment – Safe Use of Diisocyanates – General Training
You don't currently have access to this content




